Frozen Clams in Shell
Frozen Clams in Shell
Shipping Information
Shipping Information
We ship all orders via overnight delivery to ensure maximum freshness. Orders placed before 3:00 PM ET Monday through Thursday will ship the same day. All seafood is flash-frozen and packed with dry ice in insulated containers.
Product Details
Product Details
Our seafood is wild-caught and sustainably sourced. Each product is flash-frozen at peak freshness to lock in flavor and nutritional value. Thaw in the refrigerator overnight before cooking.
Returns & Refunds
Returns & Refunds
Your satisfaction is our top priority. If you are not completely satisfied with your order, please contact us within 24 hours of delivery. We will work with you to make it right, whether through a replacement or a full refund.
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⭐ Quality Assurance
Every product is selected for quality, taste and consistency.
Frozen Clams in Shell
Harvested, purged and frozen in the shell. The shells are intact and patterned, the meat inside plump and juicy, and the grit has already been worked out, so a quick rinse is all the preparation they need.
Why Cooks Reach For These
- Pre-purged, so there is no overnight salt-water soaking
- Sweet, briny liquor that flavours the whole pot
- Cook in minutes and tell you exactly when they are ready
On The Plate
Simmer with soft tofu and ginger for a clean, milky broth. Stir-fry with garlic and chilli in a hot wok and pull them off as the shells pop. They also belong in a hot pot, a bowl of pasta, or a pot of rice cooked on the stove.
Storage
Keep at -18°C or colder. Thaw in the refrigerator, discard any shell that stays shut after cooking, and do not refreeze.
